Description
Fish Tofu Bun (with mushroom) is a type of fish ball, which is a delicious compliment for soup noodles or can be added to stir-fries.
Product Size
200g
Ingredients
Fish Paste (Protein Of Threadfin Bream (Nemipterus spp.) And Purple- Spotted Bigeye (Priacanthus Tayenus) Caught in Indian Ocean/ Pacific Ocean, FAO: 57/71), Cuttlefish (Sepia Pharaonis), Water, Soybean Oil, Starch (Potato, Corn), Egg Albumen, Isolated Soy Protein, Sugar, Soy Sauce, Salt, Glucose, Spring Onion, Flavour Enhancer (Monosodium Glutamate (E621)), Sorbitol (E420), Stabilizer E450ii E451i.
Allergy Advice: Contains Fish, Wheat, Soybean, Egg.
Country of Origin
Thailand
Storage
-18 Degree C
